Description

Start your day right with this quick and nutritious 10-Minute Apple Carrot Oatmeal. Infused with the warm aroma of cinnamon, this hearty breakfast combines rolled oats, fresh apples, and grated carrots for a deliciously comforting dish. Perfect for busy mornings or leisurely weekends, this recipe is sure to please both kids and adults alike. Enjoy a vibrant bowl of oatmeal that not only warms your heart but also fuels your day!

Ingredients

Scale

1 cup rolled oats
2 cups milk (or plant-based milk)
1 cup grated carrots
1 cup chopped apples (preferably Granny Smith)
1 tsp ground cinnamon
2 tbsp honey or maple syrup (to taste)

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Instructions

In a medium saucepan, combine rolled oats with milk over medium heat. Stir occasionally until it simmers gently, about 3–5 minutes.
Add grated carrots and chopped apples, stirring until heated through.
Sprinkle in cinnamon and sweetener according to taste; let bubble for another minute.
Serve warm in bowls, topped with additional apple slices or nuts if desired.

Prep Time: 5 minutes
Cook Time: 5 minutes
Category: Breakfast
Method: Cooking
Cuisine: American

Nutrition

Serving Size: 1 bowl (approx. 300g)
Calories: 320
Sugar: 12g
Sodium: 150mg
Fat: 6g
Saturated Fat: 2g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 55g
Fiber: 8g
Protein: 10g
Cholesterol: 10mg