Description
Indulge in the comforting warmth of Tuscan Style Creamy Marry Me Chicken Soup. This luscious dish combines tender chicken, sun-dried tomatoes, and fresh spinach simmered in a rich, velvety broth. It’s perfect for cozy weeknight dinners or impressing guests with its delightful aroma and unforgettable flavors. Serve it hot with crusty bread for a true Italian experience that will make everyone swoon.
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 4 cloves fresh garlic, minced
- 1 cup heavy cream
- 4 cups low-sodium chicken broth
- 1/2 cup sun-dried tomatoes, chopped
- 2 cups fresh spinach
- 1/2 cup grated Parmesan cheese
- 2 tsp Italian seasoning
- 2 tbsp extra virgin olive oil
- Salt and pepper to taste
Instructions
- Prep your ingredients by chopping sun-dried tomatoes and mincing garlic.
- In a large pot, heat olive oil over medium heat. Sear seasoned chicken breasts for 5-7 minutes on each side until golden brown and cooked through. Remove and set aside.
- Add minced garlic and sun-dried tomatoes to the pot. Sauté for about one minute until fragrant.
- Pour in chicken broth while scraping up any bits from the bottom of the pot. Bring to a gentle simmer.
- Stir in heavy cream and Italian seasoning; simmer for about 10 minutes until slightly thickened.
- Add fresh spinach and grated Parmesan cheese, stirring until spinach wilts. Adjust seasoning as needed.
- Enjoy your delicious soup hot with crispy bread or straight from the pot!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Cooking
- Cuisine: Italian
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 400
- Sugar: 3g
- Sodium: 650mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 32g
- Cholesterol: 100mg