Description
Indulge in the vibrant flavors of these Greek chicken burgers, perfect for summer gatherings or cozy family dinners. Juicy chicken breasts are infused with fresh herbs and spices, topped with creamy tzatziki sauce, and served in warm pita bread or toasted buns. Each bite is a delightful explosion of Mediterranean sunshine that will have your friends and family asking for seconds!
Ingredients
Scale
- 1 lb boneless, skinless chicken breasts (about 3–4 breasts)
- 3 cloves fresh garlic, minced
- 1/2 cup fresh parsley, finely chopped
- 1 tbsp dried oregano
- Zest of 1 lemon
- Salt and pepper to taste
- 4 pita breads or hamburger buns
- 1 cup tzatziki sauce
Instructions
- In a large bowl, combine the chopped chicken breasts with minced garlic, parsley, oregano, lemon zest, salt, and pepper. Mix well.
- Shape the mixture into equal-sized patties.
- Preheat your grill to medium-high heat and grill the patties for about 5-6 minutes on each side or until cooked through.
- Toast the pita breads or hamburger buns on the grill for about 1-2 minutes until slightly crispy.
- Assemble the burgers by placing a patty in each bun or pita and top generously with tzatziki sauce.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Main
- Method: Grilling
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 burger (approximately 200g)
- Calories: 350
- Sugar: 3g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg