Description
Strawberry Shortcake Balls are a delightful dessert that combines the sweetness of ripe strawberries with creamy whipped cream and shortcake crumbs. These bite-sized treats are perfect for any occasion, whether it’s a picnic, birthday party, or just a sweet indulgence at home. With their vibrant colors and light texture, they are sure to impress guests and satisfy your sweet cravings.
Ingredients
Scale
- 1 cup fresh strawberries (hulled and chopped)
- 2 cups shortcake crumbs
- 1/4 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup whipped cream
Instructions
- Prepare the strawberries by rinsing, hulling, and chopping them into small pieces. Set aside in a bowl to let the juices mingle.
- In another bowl, mix together the shortcake crumbs, powdered sugar, and vanilla extract until well combined.
- Gently fold in the whipped cream into the shortcake mixture until fluffy and well incorporated.
- Roll small portions of the mixture into bite-sized balls (about the size of golf balls).
- Chill in the fridge for about 30 minutes before serving to firm up slightly.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No cooking required
- Cuisine: American
Nutrition
- Serving Size: 1 ball (30g)
- Calories: 80
- Sugar: 6g
- Sodium: 10mg
- Fat: 3g
- Saturated Fat: 2g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg