Description
Indulge in the flavors of summer with these delightful Blueberry Pie Bars! Featuring a flaky buttery crust and bursting with sweet blueberries, this dessert is perfect for any occasion. Easy to make and visually stunning, these bars are sure to impress. Serve warm or chilled, and watch them disappear at your next gathering!
Ingredients
Scale
- 1 cup fresh blueberries
- 1 cup all-purpose flour
- ½ cup granulated sugar
- 1 tsp baking powder
- ¼ tsp salt
- ½ cup unsalted butter (melted)
- 1 large egg
- ½ tsp cinnamon
Instructions
- Preheat your oven to 350°F (175°C).
- Grease an 8×8 inch baking dish.
- In a bowl, whisk together flour, sugar, baking powder, salt, and cinnamon.
- Add melted butter and egg; stir until crumbly.
- Gently fold in blueberries without crushing them.
- Pour mixture into the prepared dish; spread evenly.
- Bake for 30-35 minutes until golden brown and set in the middle.
- Let cool briefly before cutting into squares.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square (approximately 70g)
- Calories: 170
- Sugar: 10g
- Sodium: 120mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 40mg