Description
Copycat Taco Bell Chalupa Supreme brings the beloved fast-food experience right to your kitchen. With a warm, crispy shell filled with seasoned ground beef, fresh lettuce, zesty tomatoes, and topped with creamy sour cream and shredded cheese, this dish is perfect for taco nights or family gatherings. Easy to make and customizable, you’ll enjoy every bite without the drive-thru wait!
Ingredients
Scale
- 1 lb lean ground beef
- 1 packet taco seasoning (about 1 oz)
- 4 large flour tortillas
- 1 cup shredded romaine or iceberg lettuce
- 1 cup diced tomatoes
- ½ cup sour cream
- 1 cup shredded cheddar or Mexican blend cheese
- Oil for frying (enough for about 1 inch in the pan)
Instructions
- Prepare the meat filling by browning ground beef in a skillet over medium heat until no pink remains.
- Add taco seasoning and a splash of water; simmer for 5 minutes.
- Heat oil in another pan over medium-high heat; fry each tortilla until golden brown and slightly puffed (about 1-2 minutes per side).
- Drain chalupa shells on paper towels.
- Assemble by adding seasoned meat, lettuce, tomatoes, cheese, and a drizzle of sour cream.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Frying
- Cuisine: Mexican
Nutrition
- Serving Size: 1 chalupa (150g)
- Calories: 380
- Sugar: 2g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 65mg