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Crockpot Creamy Ranch Chicken


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  • Author: Sarah Martinez
  • Total Time: 0 hours
  • Yield: Serves 4

Description

Crockpot Creamy Ranch Chicken is the ultimate comfort food that combines tender chicken and a luscious ranch-infused sauce. This easy recipe cooks slowly in your crockpot, allowing the flavors to meld beautifully while you focus on other tasks. Perfect for busy weeknights or casual gatherings, this dish is sure to delight family and friends alike. Serve it over rice or pasta for a satisfying meal that feels like a warm hug.


Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1 packet (1 oz) ranch dressing mix
  • 8 oz cream cheese (full-fat)
  • 1 cup low-sodium chicken broth
  • 2 tbsp fresh parsley (chopped)

Instructions

  1. Gather all ingredients on your kitchen counter for an organized cooking experience.
  2. Place the chicken breasts at the bottom of the crockpot.
  3. In a bowl, mix together ranch dressing mix, cream cheese, and chicken broth until smooth.
  4. Pour the creamy mixture over the chicken in the crockpot.
  5. Cover and cook on low for 6-8 hours or high for 3-4 hours.
  6. Shred the chicken with two forks in the pot and stir well before serving over rice or pasta.
  • Prep Time: 10 minutes
  • Cook Time: 6-8 hours
  • Category: Main
  • Method: Slow Cooking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (approximately 240g)
  • Calories: 450
  • Sugar: 3g
  • Sodium: 600mg
  • Fat: 22g
  • Saturated Fat: 10g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 9g
  • Fiber: 0g
  • Protein: 51g
  • Cholesterol: 130mg