Description

Elevate your breakfast game with Hot Honey Mozzarella Eggs, a delightful fusion of gooey mozzarella, perfectly scrambled eggs, and a drizzle of sweet and spicy hot honey. This easy-to-make dish offers a comforting yet exciting flavor experience that transforms any morning into a celebration. Perfect for brunch or quick weekday meals, these eggs will leave you dreaming of their irresistible taste long after the last bite.

Ingredients

Scale

4 large eggs
1 cup fresh mozzarella, torn into chunks
2 tbsp hot honey
1 tbsp olive oil
Salt and pepper to taste
Fresh herbs (optional), such as basil or chives

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Instructions

In a bowl, crack and lightly beat the eggs until combined.
Heat olive oil in a non-stick skillet over medium-low heat.
Add the beaten eggs to the skillet, stirring gently until they begin to set (about 3-4 minutes).
Once the edges firm up, sprinkle mozzarella on top and cover the pan for 1-2 minutes until melted.
Remove from heat and drizzle with hot honey, then garnish with salt, pepper, and optional herbs before serving.

Prep Time: 5 minutes
Cook Time: 7 minutes
Category: Breakfast
Method: Skillet Cooking
Cuisine: American

Nutrition

Serving Size: 1 plate (approximately 200g)
Calories: 350
Sugar: 10g
Sodium: 300mg
Fat: 25g
Saturated Fat: 10g
Unsaturated Fat: 15g
Trans Fat: 0g
Carbohydrates: 6g
Fiber: 0g
Protein: 22g
Cholesterol: 350mg