Description
S’mores Seven Layer Bars are a delightful twist on the classic campfire treat, combining layers of graham crackers, chocolate, and gooey marshmallows into a rich, decadent dessert. Perfect for gatherings or cozy nights in, these bars deliver an explosion of flavor with every bite. They’re easy to make and sure to impress everyone who tries them!
Ingredients
Scale
- 1 ½ cups graham cracker crumbs
- ½ cup unsalted butter, melted
- 1 can (14 oz) sweetened condensed milk
- 1 cup semi-sweet chocolate chips
- 2 cups mini marshmallows
- ½ cup chopped nuts (optional)
Instructions
- Preheat your oven to 350°F (175°C) and grease or line a 9×13-inch baking dish.
- In a bowl, mix graham cracker crumbs and melted butter until combined. Press firmly into the bottom of the baking dish.
- Pour sweetened condensed milk evenly over the crust.
- Sprinkle chocolate chips generously over the condensed milk layer. Add chopped nuts if desired.
- Scatter mini marshmallows over the top.
- Bake for 25-30 minutes until marshmallows are golden brown.
- Allow to cool completely before slicing into bars.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar (50g)
- Calories: 210
- Sugar: 18g
- Sodium: 70mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg