Description
Steak Bites with Onion Garlic Sauce are a quick and delicious way to elevate your dinner experience. Tender, juicy steak bites are seared to perfection and tossed in a rich, aromatic sauce made from fresh garlic, sweet onions, and savory soy sauce. This dish is perfect for cozy family dinners or when entertaining friends. In just 30 minutes, you can create a gourmet meal that will have everyone asking for seconds!
Ingredients
Scale
- 1 lb sirloin or tenderloin steak, cut into bite-sized cubes
- 4 cloves fresh garlic, minced
- 1 medium sweet onion, diced
- 2 tbsp extra virgin olive oil
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tbsp butter
- 1/4 cup low-sodium soy sauce
- 1/2 cup beef broth (homemade preferred)
- 2 tbsp red wine (optional)
Instructions
- 1. Prepare the ingredients by chopping garlic and onions and cutting the steak into cubes.
- 2. In a large skillet, heat olive oil over medium-high heat until shimmering.
- 3. Add the steak cubes and sear for 2-3 minutes on each side until browned.
- 4. Stir in the diced onions and minced garlic; sauté for an additional 2-3 minutes until the onions are translucent.
- 5. Pour in soy sauce and beef broth, scraping up any browned bits from the pan. Simmer for 5-7 minutes until slightly thickened.
- 6. Remove from heat and stir in butter until melted.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Searing
- Cuisine: American
Nutrition
- Serving Size: Approximately 4 oz (113g)
- Calories: 305
- Sugar: 0g
- Sodium: 720mg
- Fat: 19g
- Saturated Fat: 6g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 75mg