Description
Indulge in the nostalgia of Watergate salad, a vibrant and fluffy dessert that combines creamy pistachio pudding, tangy pineapple, and sweet mini marshmallows. This delightful dish is perfect for potlucks, barbecues, or simply enjoying on a lazy afternoon. With its playful colors and textures, Watergate salad is sure to impress your guests and become a cherished favorite at any gathering.
Ingredients
Scale
- 1 package (3.4 oz) pistachio pudding mix
- 1 cup Cool Whip
- 1 cup crushed canned pineapple, drained
- 1 cup mini marshmallows
- ½ cup chopped pecans or walnuts (optional)
- Maraschino cherries for garnish
Instructions
- Gather all ingredients on your counter.
- In a large bowl, mix the pistachio pudding mix with the Cool Whip until smooth.
- Gently fold in the drained crushed pineapple and mini marshmallows until evenly mixed.
- If desired, add chopped pecans or walnuts and fold carefully.
- Cover with plastic wrap and refrigerate for at least one hour to allow flavors to meld.
- Serve chilled, garnished with maraschino cherries.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 210
- Sugar: 24g
- Sodium: 180mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 5mg