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The Best Air Fryer Chicken Drumsticks


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  • Author: Sarah Martinez
  • Total Time: 40 minutes
  • Yield: Serves 4 (2 drumsticks per serving) 1x

Description

Savor the irresistible crunch and juicy flavor of these air fryer chicken drumsticks, perfect for any occasion. With their golden-brown skin and tender meat, they are sure to become a family favorite. Effortlessly prepared in under an hour, these drumsticks are seasoned with a blend of spices that elevate their taste to new heights. Enjoy them at weeknight dinners or festive gatherings, and watch as they disappear from the table!


Ingredients

Scale
  • 8 chicken drumsticks (about 2 pounds)
  • 2 tablespoons olive oil
  • 2 teaspoons smoked paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • ½ teaspoon freshly ground black pepper
  • Optional: Fresh herbs (thyme or oregano)

Instructions

  1. Preheat air fryer to 400°F (200°C).
  2. In a large bowl, combine chicken drumsticks, olive oil, paprika, garlic powder, salt, and pepper. Toss until evenly coated.
  3. Place the seasoned drumsticks in a single layer in the air fryer basket. Cook for 25-30 minutes, flipping halfway through.
  4. Check for doneness with a meat thermometer; ensure internal temperature is at least 165°F (74°C).
  5. Let rest for 5 minutes before serving.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Main
  • Method: Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 chicken drumstick (approximately 100g)
  • Calories: 230
  • Sugar: 0g
  • Sodium: 590mg
  • Fat: 14g
  • Saturated Fat: 3g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 23g
  • Cholesterol: 75mg