Description
Delight in the comforting warmth of an Apple Chai Latte, a perfect blend of spiced chai and crisp apples. This cozy drink is ideal for autumn days, offering a delightful experience that evokes memories of family gatherings and fall adventures. Its inviting aroma and velvety texture make it a go-to choice for any occasion, whether enjoyed hot or iced.
Ingredients
Scale
- 2 chai tea bags
- 1 cup fresh apple slices (like Honeycrisp or Fuji)
- 1 cup milk or milk alternative (like almond or oat milk)
- 1 cinnamon stick
- 2 tsp honey or maple syrup (to taste)
- 1/4 tsp ground ginger
- 1/4 tsp ground nutmeg
Instructions
- Steep the chai tea bags in boiling water for about 5 minutes until aromatic.
- Add fresh apple slices during the last minute of steeping to infuse their flavor.
- Remove the tea bags and stir in the milk over medium heat until warmed but not boiling.
- Sweeten with honey or maple syrup, then add ginger and nutmeg to taste.
- Serve warm in mugs, garnished with cinnamon sticks.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Brewing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 200
- Sugar: 22g
- Sodium: 100mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 10mg