Description

Indulge in the whimsical charm of Reindeer Pretzels this holiday season! These adorable snacks are not just a treat for the eyes, but they also offer a delightful blend of sweet and savory flavors. With a crispy exterior and a chewy center, they’re perfect for family gatherings or cozy nights in. Easy to make with your loved ones, these pretzels are sure to bring joy and laughter to your festive celebrations.

Ingredients

Scale

2 cups soft pretzel dough
1 egg (for wash)
1/4 cup cinnamon sugar
1/4 cup mini chocolate chips
1/4 cup red candy melts

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Instructions

Prepare the dough according to package instructions or homemade recipe until smooth.
Divide dough into equal portions, rolling each into a 24-inch rope, then shape into reindeer forms.
Whisk together one egg with one tablespoon of water for the egg wash.
Dip shapes in egg wash, sprinkle with cinnamon sugar, and add chocolate chips for eyes.
Preheat oven to 375°F (190°C) and bake on parchment-lined sheet for 12-15 minutes until golden brown.

Prep Time: 20 minutes
Cook Time: 15 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 2 pretzels (60g)
Calories: 210
Sugar: 10g
Sodium: 380mg
Fat: 6g
Saturated Fat: 2g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 36g
Fiber: 1g
Protein: 4g
Cholesterol: 30mg