Description
Zesty Chipotle Ranch Grilled Chicken Burritos are a flavor explosion that brings a festive touch to any meal. Tender grilled chicken, fresh vegetables, and a creamy chipotle ranch sauce are wrapped in large tortillas for a satisfying bite. Perfect for gatherings, movie nights, or meal prep, these burritos can be customized to suit your taste. Enjoy the delightful crunch combined with the smoky heat of chipotle and the freshness of lime in every mouthful!
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (about 1.5 lbs)
- 2 tbsp chipotle peppers in adobo sauce
- 1 cup ranch dressing
- 4 large flour tortillas
- 1 cup fresh lettuce, chopped
- 1 cup tomatoes, diced
- 1 avocado, sliced
- ¼ cup cilantro, chopped
- Juice of 1 lime
- Salt and pepper to taste
Instructions
- Mix chipotle peppers, ranch dressing, lime juice, salt, and pepper in a bowl.
- Marinate chicken breasts in the mixture for at least 30 minutes.
- Preheat grill to medium-high heat and grill chicken for about 6-7 minutes per side until fully cooked.
- Let chicken rest before slicing into strips; chop fresh vegetables while waiting.
- Assemble burritos by laying sliced chicken and vegetables on tortillas; drizzle with additional ranch if desired.
- Roll tightly and secure with toothpicks if needed.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Grilling
- Cuisine: Mexican
Nutrition
- Serving Size: 1 burrito
- Calories: 550
- Sugar: 4g
- Sodium: 910mg
- Fat: 25g
- Saturated Fat: 5g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 6g
- Protein: 37g
- Cholesterol: 95mg