Description
Indulge your senses with these delightful Dubai Chocolate Strawberry Cups, a perfect fusion of luscious dark chocolate and fresh strawberries. Each bite offers a rich, velvety experience that captivates the palate, making them a stunning addition to any dessert table or special occasion. Easy to prepare, these cups are not only visually appealing but also burst with flavor—a truly irresistible treat!
Ingredients
Scale
- 1 cup fresh strawberries (about 12 medium-sized)
- 1 cup dark chocolate (high-quality, chopped)
- 1 tablespoon coconut oil
- 2 tablespoons white chocolate (optional for drizzling)
Instructions
- Rinse strawberries gently under cold water and pat dry thoroughly.
- In a microwave-safe bowl, combine dark chocolate and coconut oil. Heat in 30-second intervals until melted and smooth.
- Dip each strawberry by holding the green stem and swirling it into the melted chocolate until fully coated. Shake off excess.
- Place dipped strawberries on parchment-lined baking sheet and refrigerate for about 30 minutes until set.
- For an optional touch, melt white chocolate and drizzle over the cooled strawberries before serving.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: No cooking required
- Cuisine: Middle Eastern
Nutrition
- Serving Size: 1 strawberry (approximately 30g)
- Calories: 70
- Sugar: 8g
- Sodium: 0mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: <1g
- Cholesterol: 0mg