Description
Indulge in a tropical escape with these Coconut Pineapple Bites! Each bite features the perfect balance of sweet, tangy pineapple and creamy coconut, making them an ideal treat for summer picnics, barbecues, or cozy nights in. Quick to prepare with just a few ingredients, these vibrant bites will delight your taste buds and impress your guests. Add a drizzle of dark chocolate for an extra touch of indulgence!
Ingredients
Scale
- 2 cups fresh pineapple chunks (about 1 medium pineapple)
- 1 cup unsweetened shredded coconut
- 2 tablespoons honey or agave syrup
- 4 oz dark chocolate (optional)
- ½ cup chopped nuts (optional)
Instructions
- Prepare the pineapple by cutting off the crown and base, then slicing off the skin and chopping it into bite-sized chunks.
- In a large bowl, mix the shredded coconut with honey or agave syrup until evenly coated.
- Roll each pineapple chunk in the coconut mixture until fully covered.
- If desired, melt dark chocolate in a microwave-safe bowl and drizzle over the coated bites.
- Refrigerate the finished bites on a parchment-lined baking sheet for at least 30 minutes before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: Tropical
Nutrition
- Serving Size: 1 bite (30g)
- Calories: 120
- Sugar: 8g
- Sodium: 5mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg