Description
Cream Cheese Tortilla Bites are a delightful and versatile snack perfect for any gathering. With creamy, flavorful fillings wrapped in warm tortillas, these bites are sure to impress your guests. Whether you’re hosting a game night or looking for a quick appetizer, they are easy to make and customizable to suit various tastes. Plus, they’re visually appealing and packed with deliciousness!
Ingredients
Scale
- 4 soft flour tortillas (or corn for gluten-free)
- 8 oz cream cheese, softened
- 1/4 cup chopped fresh herbs (cilantro or parsley)
- 1/2 cup mixed vegetables (bell peppers, cucumbers, or spinach), diced
- 1/2 cup deli meats (sliced turkey or chicken) or omit for vegetarian option
- 1 tsp garlic powder
- Salt and pepper to taste
Instructions
- Prepare your workspace by clearing a clean surface and gathering all ingredients.
- Soften the cream cheese at room temperature until smooth.
- Mix cream cheese with chopped herbs, vegetables, spices, and deli meats until well combined.
- Spread the mixture evenly over each tortilla, leaving space around the edges.
- Roll each tortilla tightly from one edge to the other.
- Slice each rolled tortilla into bite-sized pieces (about 1 inch thick).
- Arrange on a serving platter and enjoy!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No cooking required
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 70
- Sugar: 0g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg